Camille (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
felis_lupus) wrote2008-11-26 03:19 pm
felis_lupus) wrote2008-11-26 03:19 pm
Entry tags:
iz in teh kitchen making teh nom nom nom
(with thanks to ![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
sprirtwolf for the title of this post...)
I has made teh nom nom noms. The three-cheese (Parmesan, Asiago, Romano) bread from Panera's recipe is the most delicious thing I have ever baked. EVAR. I may just have to make another batch... maybe. I hope it re-warms well for tomorrow... It is delicious directly out of the oven. Possibly a good thing, though, to put aluminum foil down on the baking sheet, as the cheese does tend to ooze and stick a bit... But. SO YUMMY. And so not going to make my tummy happy if I have too much of it... cheese, and all. But it just might be worth it...
Also cookies! Leafy shaped ones! And I recall why, exactly, the last time I did this I got frustrated, chucked the first batch, and ended up making my own dough, rather than use Ms. Crocker's from the grocery store. It's awful to work with, the mix... I did manage to beat it into submission, and get good cut cookies out of it, but the fussing and massaging to get it to that point is a royal pain in the butt.
Turkey will go in the oven soon... plans are for dinner to happen at 3 PM chezalexsaintpierre and ninian_vesalius. Gravy to be done there. I must collect my supplies and other foods and dishes in my Mobile Kitchen Box (tm). Now to find out if I need to run to Shaw's and get a larger roasting pan... eep.
sprirtwolf for the title of this post...)I has made teh nom nom noms. The three-cheese (Parmesan, Asiago, Romano) bread from Panera's recipe is the most delicious thing I have ever baked. EVAR. I may just have to make another batch... maybe. I hope it re-warms well for tomorrow... It is delicious directly out of the oven. Possibly a good thing, though, to put aluminum foil down on the baking sheet, as the cheese does tend to ooze and stick a bit... But. SO YUMMY. And so not going to make my tummy happy if I have too much of it... cheese, and all. But it just might be worth it...
Also cookies! Leafy shaped ones! And I recall why, exactly, the last time I did this I got frustrated, chucked the first batch, and ended up making my own dough, rather than use Ms. Crocker's from the grocery store. It's awful to work with, the mix... I did manage to beat it into submission, and get good cut cookies out of it, but the fussing and massaging to get it to that point is a royal pain in the butt.
Turkey will go in the oven soon... plans are for dinner to happen at 3 PM chez
alexsaintpierre and ninian_vesalius. Gravy to be done there. I must collect my supplies and other foods and dishes in my Mobile Kitchen Box (tm). Now to find out if I need to run to Shaw's and get a larger roasting pan... eep.
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...I have a well known weakness for bread.
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